Sample Menu
Monday to Thursday only

Monday to Thursday Dinner – from 6.00pm. Booking Advisable

Starters

Chefs soup of the day with Freshly Baked Bread - £4.75

Prawn Cocktail with Marie Rose Sauce with Black Pepper Croutons - £5.75

Chicken Wings in Korean BBQ Sauce with Sesame Seeds & Spring Onions - £6.00

Garlic Ciabatta with a Mixed Leaf Garnish - £5.00

Goats Cheese, Pear & Beetroot Salad - £5.50

Nachos with Salsa, Jalapenos & Cheese - £5.75

Rosemary & Garlic Brie Wedges with Sweet Chilli Sauce - £5.50

Duck Rillette with Cranberries served with Toasted Ciabatta - £7.00

White Bait with Tartare Sauce - £5.50

Main Courses

Chef’s Homemade Pie
Served with choice of potato & peas - £8.95

Chef’s Roast of the Day
Served with Roast Potatoes & seasonal vegetables - £8.95

The Plough Burger
Beef Burger topped with iceberg lettuce, gherkin, Bacon, Monterey Jack Cheese & Smoked burger sauce, served in a brioche Bap with skin on fries and house coleslaw - £10.50

Veggie Burger.
Veggie burger, topped with cheese, tomato & Iceberg Lettuce served in a Brioche Bap with skin on fries & house slaw - £8.95

Hot Dog
Jumbo Hot Dog served in a brioche bun topped with onions, ketchup and American mustard with skin on fries and house slaw - £8.95

Grilled Chicken Salad
With feta, pomegranate seeds & Beetroot Salad - £8.50

Breaded Pollock with Roasted New Potatoes, on a bed of Samphire with a white wine & parsley sauce - £9.95

Half Roast Chicken
With a choice of sauce, served with corn on the cob, sweet potato fries & house slaw Choose from
Piri Piri sauce, BBQ sauce, Sweet Chilli sauce or Garlic & parsley sauce - £11.95

Rack of Ribs
Whole rack of BBQ ribs served with skin on fries & house slaw - £10.95

Minted Lamb Steak with Rosemary, mash & vegetables - £14.95

Creamy vegetable Linguine - £7.95

Add chicken £2.00

Side Dishes

Dressed side salad - £2.50

Side of Vegetables - £2.95

Portion of chips - £2.50

Cheesy chips - £3.50

Sweet potato fries - £3.50

Onion rings - £2.75

All our food is freshly prepared in house and cooked to order, so waiting times can vary

Sunday lunch