Private Dining
Starters
  • Seasonal Garden Vegetable Soup served with warm bread & butter (V, Ve, GF available)
  • Crumbled Goats Cheese, house grown mixed leaf & beetroot salad
  • Heritage Tomatoes on our house grown mixed leaf salad, balsamic glaze (V, GF)
  • Crispy Chicken Bites served with our very own sweet Chilli Jam & house grown mixed leaf
  • Classic Prawn Cocktail
Mains
  • Chicken Roulade with stuffed Cranberry Stuffing, Yorkshire Pudding & Roast Potatoes (GF)
  • Roast Beef served with Yorkshire Pudding, Roast Potatoes & Gravy (GF)
  • Roast Gammon Ham with Sage & Cranberry Stuffing, Yorkshire Pudding, Roast Potatoes & Crackling
  • Seabass Fillet cooked in Lemon, Garlic & Herb Butter served with Roast potatoes, Yorkshire pudding
  • Roasted Vegetable Wellington (V)
  • Slow Cooked Lamb Shank cooked In a Miny & Rosemary Sauce with Roast Potatoes & Yorkshire Pudding (£3.00 supplement)
  • All Served with seasonal vegetables
  • Sides Available for Above Sunday Roasts.
  • Additional Meat £5.00
  • Cauliflower Cheese £5.50
  • Braised Red Cabbage £3.50
  • Bowl of Roast Potatoes £5.00
  • Tender stem Broccoli £4.50
  • Pigs in blanket in a honey mustard dressing £6.00
  • Yorkshire Pudding £1.50
Desserts
  • Homemade Bread & Butter Pudding with Custard & dried apricot topping
  • Chocolate Brownie with Ice Cream finished with a glazed Cherry & rich toffee devon cream sauce (GF & Ve available)
  • Chefs Cheesecake of the Day
  • Lemon Posset with Shortbread & Winterberry Compote
  • Cheese board for one, Crackers, a fine selection of cheeses and chutney £5.00 supplement
£27.50 per person
  • Coffee menu available
  • £150 Room Hire Charge

  1. A provisional booking can be held for a 7 day period, after that time if the booking wishes to continue then a £150.00 deposit is required to secure it.
  2. All Deposits are Non Refundable or transferable
  3. All bookings must be for a minimum of 20 Adult guests.
  4. All guests are required to pre-order their food for all three courses no less than 10 days prior to the booking.
  5. All final payments are required seven days prior to the event. 6. In the event of a cancellation within 3 months of the function the Ye Olde Plough House will be permitted to recover its estimated losses. These will be based on the information provided at the time of booking. At 3 months notice but not less than 1 month—50% of the total estimated bill. At one months notice or less the full payment is required
  6. Please ask your coordinator of a list of additional items to make your event a little extra special
  7. we do not permit external suppliers for Light up numbers, letters or flowerwalls as we provide this in house